Catering menus with Caribbean influence

Find the perfect flavors for all your meetings, conferences and special events on the coast of Grand Cayman. From hot & cold refreshments and healthily crafted meals sourced from the local offerings of the island, Chef Massimo and his Culinary Experts are here to curate, customize and create impeccable menus suited best for your needs.

CATERING MENUS

Pricing & Policies

SERVICE FEES

A service fee of 17.5% and an admin fee of 4.5% will be applied to all food, beverage, audio-visual and setup charges.

GROUPS LESS THAN 25

A menu surcharge of 22% will be applied to hot buffet menus, AM and PM breaks, and live action stations.

PLATED LUNCH AND DINNER MENU

With table side choice of entrée will be based on the higher priced entrée option plus a 25% menu surcharge. Up to three options may be selected including a vegetarian entrée. only available with 4-course menus. This option is only available to groups less than 150 guests. final menu counts are due 14 days in advance.

FINAL GUEST COUNTS

Are due 7 business days prior to the event. You will be charged the guaranteed guest count or the actual, whichever is greater. If your guest count exceeds the final guarantee by over 5% there will be a menu surcharge of 22% per person over the 5%. Hotel Indigo requires ordering cuisine for the full guarantee for all meal functions.

RasA

An Elevated Culinary Experience for Your Team or Clients

Rasa invites local businesses to host unforgettable private dining experiences through exclusive restaurant buy-outs. Whether you’re celebrating a milestone, entertaining clients, or rewarding your team, Rasa provides an intimate setting paired with our signature culinary journey. Our multi-course tasting menu showcases seasonal ingredients and inventive techniques, curated to impress and connect your guests over an extraordinary dining experience.

Milkberry

Exclusive Omakase Buy-Out at Milkberry

Milkberry is pleased to offer private Omakase evenings for local businesses looking to host a truly unique and elevated dining experience. Whether you’re planning a client dinner, team celebration, or private networking event, our Omakase buy-out offers exclusivity and artistry in every course. Enjoy a thoughtfully curated tasting menu that highlights seasonality, precision, and culinary creativity. Our beverage pairing, highly recommended, adds depth and dimension to each course—perfectly complementing the Omakase journey.

JUST A TASTE

GALLERY