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Cayman Islands Dining

The Spice of Life

Find the perfect flavors on the coast of Grand Cayman. From cold poolside refreshments and fresh seafood sourced from the Caribbean Sea to craft cocktails and dinner plates at the Pom Pom rooftop bar, our hotel is home to inspired Cayman Islands dining in an upscale food hall setting.

Fit for Every Palate

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With a seasonal menu that showcases the island’s freshest ingredients year-round, Catalina focuses on clean, vibrant cuisine inspired by the tastes of California. Enjoy a gourmet selection throughout the day with boutique wines to match.

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Pom Pom

Named after one of the Caribbean’s many beautiful orchid trees, Pom Pom is the ideal place to unwind on the rooftop. Sip on a refreshing collection of cocktails inspired by the islands, or savor tropical light bites like street tacos and ceviche.

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Café Alula

Expertly crafted coffee drinks and fresh-pressed juices lead the beverage offerings at Café Alula, while a tasty menu offers baked goods, breakfast sandwiches, healthy snacks, and even house-made gelato with frozen cocktails during the evening.

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Choose from the freshest sushi rolls and Asian-inspired small plates at Milkberry, ranging from nigiri, hamachi, and wagyu tataki to miso soup, udon noodles, ramen, egg rolls, and Korean fried chicken.

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Savor international culinary creations at Rasa, a one-of-a-kind exhibition kitchen exploring the richest traditions in global fare. Each dining concept includes a unique tasting menu to experience and admire.